JUNE 13TH

TUSCAN TOMATO & RED PEPPER SOUP 7.5

Ricotta Cream, Grilled Cheese Stick, Basil

KALE SALAD 9.5

Manchego Cheese, Golden Raisins, Sunflower Seeds, Olive Oil and Lemon

MEAT AND CHEESE BOARD 17.5

CORN FRITTERS 10.5

Arugula, Blueberry Whipped Goat Cream, Apple and Carrot Slaw, Chive Oil

COUNTRY FRIED CHICKEN WINGS 10.5

Cornbread Crust, Country Corn Gravy, Pickled Blueberries

PANZANELLA SALAD 10.5

Arugula, Apricot, House Bread, Onion, Cucumber, Merlot Bellavintano, Basil, Sherry Berry Vinaigrette  

PETITE DUCK BREAST 19.5

Manchego Risotto, Sautéed Kale, Habersham Honey Almond Jus

BREAD PUDDING 9.5

Bourbon Apples, Whipped Orange Curd, Carmel Sauce