MAY 12th & 13th
Season Twelve, Episode 8, Thank You Mamma...
~ 1st Course ~
Florets, Beet Chips, Saffron Oil
~ 2nd Course ~
Homemade Bread, Clemson Blue Cheese, Strawberries, Asparagus,
Watermelon Radish, White Balsamic Herb Vinaigrette
~ 3rd Course ~
Duo, Sweet Potato Puree, Rainbow Carrots, Pearl Onions, Wild Rice,
Cranberry Red Wine Gastrique
~ 4th Course ~
Habersham Honey & Lavender, Lemon Thyme Sugar Cookie Crumble, Candied Orange
This evening, dinner includes a special private tour with Jayne Parker for the opening night of her photo exhibit "A year in the low country".
Jayne is a recent transplant to Beaufort. The images are a record of her adventures with camera, the investigation of a new world.
From her artist's statement:
"The first impressions I had of Beaufort and it’s surrounding low lands have given way to something more nuanced. As the first year draws to a close the scent of familiarity comes in with the spring tide but I know I’ve barely scratched the surface. There’s a lifetime of exploration to be had here."