~ 1st Course ~

LOBSTER BISQUE

Fennel Chips, Coconut Crema, Lemon, Basil Oil

~ 2nd Course ~

BITTER GREENS

Reserved Lobster, Sweet Chorizo, Caramelized Fennel, Creamy Tarragon Dressing, Smoked Pimenton, Toast

~ 3rd Course ~

THE TAIL

Poached, Risotto, Radish Butter, Asparagus, Turnip Greens, Blistered Tomatoes, Sherry Cream Sauce

~ 4th Course ~

“LIFE IS LIKE A BOX OF CHOCOLATES”

An inspired dessert…