No reservations needed, so join us! 

CHEF’ S SOUP 4.5

Smoked Fish Chowder

KALE SALAD 9.5

Manchego Cheese, Golden Raisins, Sunflower Seeds, Olive Oil and Lemon

MEAT AND CHEESE BOARD 14.

SOUTHERN POUTINE 9.5

Cheddar Grits Frittes, Roasted Garlic, Scallion, Goat Cheese, Country Gravy

CHEFS SALAD 10.5

Arugula, Warm Potato, Hard Boiled Egg, Carrot Noodle, House Croutons, 1,000,000 Island

CHICKEN WINGS 10.5 /6

Piquillo Pepper, Orange, Pickled Vegetables, Mole Ranch

FOCACCIA “PIZZA” 14.5

White Bean Spread, Roasted Vegetables, Prosciutto, Ricotta, Petite Salad

DESSERT 9.5

Porter Ice Cream, Chocolate Coffee Fudge, Shortbread Cookie