CHEF’ S SOUP 4.5

Shrimp Bisque

KALE SALAD

Manchego Cheese, Golden Raisins, Sunflower Seeds, Olive Oil and Lemon 9.5

MEAT AND CHEESE BOARD

Chef’s Selections 14.

WARM ROMAINE SALAD

Gritons, Salami, Soft Egg, Manchego Crisp, Chef Ryans’ Magic Caesar 10.5

BEEF CARPACCIO

Cajun Coffee Rub, Horseradish Crema, Citrus, Arugula, Drunken Goat Cheese 9.5

CHICKEN WINGS

Pomegranate Sweet and Sour Sauce, Toasted Sesame, Pickled Slaw

10.5 /6

LADY AND THE TRAMP

Spaghetti, House Red Sauce, Roasted Garlic, Turkey Meatballs, Herbed Ricotta, Garlic Toast 13./19.for 2

PETIT FOUR

Chocolate Truffle, Sugar Cookie, Lemon Curd, Dipped Strawberry, Chantilly Cream 9.5