WINE BAR WEDNESDAY 5-9

SOUP

Tomato, Red Pepper and Eggplant Bisque -$3.5/4.5

KALE SALAD

Sunflower Seeds, Golden Raisins, Manchego Cheese, Olive Oil, Lemon Juice -$7/ $9.5

DEVILED EGGS

Soy Sauce, Radish, Sesame Seeds -$5 set of 3

SHRIMP ROLL

Sweet Chili, Ponzu, Siracha Aioli, Arugula -$9.5

5 SPICE PORK TENDERLOIN

Rice Noodles, Eggplant Puree, Vegetables, Wafu Dressing -$14.5

DESSERTS

Cookies, House Made Ice Creams, Cheese Cake - $1.25-$6