JULY 7 - 9

CHEF’S DINNER

Season Nine, Episode 3: Pulp Fiction

~ 1st Course ~

DENVER OMELET “A LA GARCON”

Ham, Bell Peppers, Onions, Brie, Greens, Red Eye Vinaigrette

~ 2nd Course ~

POMME FRITTES

Truffle Salt, Lemon & Roasted Garlic Aioli, Chives

~ 3rd Course ~

RIB EYE SLIDERS

Royal with Cheese, La Big Mac, The Hawaiian Burger

~ 4th Course ~

BLUEBERRY PANCAKES

Mini Stack Blueberry Corn Cakes, Five Dollar Milkshake