Join us for an innovative Wine Bar menu! Small plate items to pair with wine by the bottle or by the glass...or with a beer from our ever-expanding beer list.

SOUP

Sweet Potato, Apple, Sorghum-$3.5/4.5

KALE SALAD

Sunflower Seeds, Golden Raisins, Manchego Cheese, Olive Oil, Lemon Juice -$7/ $9.5

THE BEATZ SALAD

Balsamic Roasted Beets, Arugula, Fennel, Goat Cheese, Pistachios, Citrus Vinaigrette -$8/ $10.5

MEAT AND CHEESE BOARD

Chef’s Selections of the Day - $14

BRUSCHETTA

Basil Yogurt & Pickled Beets/ Prosciutto, Ricotta, Spice Walnuts - $3-$4ea

CHICKEN WINGS

White Wine, Lemon, Butter, Fresh Herbs, Chili-Citrus Dust $9.5

HERBED RICOTTA FRITTATA

Kale, Roasted Garlic, Potato, Mushroom, Petite Salad $12.5

SEAFOOD POLENTA

Shrimp, Calamari, Tomato, Saffron, Polenta -$14.5