Season Six: Episode 9, Seafood Adventure  

~ 1st Course ~

OYSTERS

Fried, Shrimp Bisque, Petit Salad, Pickled Radish

~ 2nd Course ~

QUINOA

Roasted Radicchio, Grapefruit, Pears, Manchego,

Pomegranate Seeds, Cider Vinaigrette

~ 3rd Course ~

SEARED SCALLOPS

Soubise, Braised Kale, Caramelized Turnips,

Almond Brown Butter Crumble

~ 4th Course ~

PANNA COTTA

Lemon, Raspberry, Mint